1. Whey Protein: Whey has been shown to increase your body’s stores of the antioxidant
glutathione, or GSH
2. Raw, Organic Eggs: Eggs are another super food. Research has ended the debate — there is no link between egg consumption and heart disease.
3. Leafy Greens: Leafy greens like spinach and kale are also packed with cancer-fighting antioxidants like beta carotene, vitamin C, and sulforaphane.
4. Brócoli: Broccoli is another dark green, antioxidant rich vegetable in the cruciferous family, with near miraculous powers of healing and disease prevention.
5. Blueberries: Reduce your cancer risk,reduce Cholesterol levels,prevent heart disease and stroke,protect you from Alzheimer’s and other neurological diseases.
6. Chlorella: The most important property of chlorella is its ability to help rid your body of heavy metal toxins.
7. Garlic: A triple threat against infections due to its antibacterial, antiviral and antifungal properties
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